1 small ripe mango
2 medium bananas
4 cups milk, chilled
2 tablespoons honey
8 grapes, quartered
1/4 cup pomegranate pearls

Peel and chop bananas and mango.  Put these pieces in a smoothie maker.
Add half the chilled skimmed milk and blend.
Add honey and the remaining milk and blend again.
Add ice and blend till it gets crushed.
Place the grapes in stemmed glasses and pour the milk shake over.
Sprinkle the pomegranate pearls and serve immediately.