4 round buns (pavs)
\n1 1\/2 tablespoons dabeli masala powder
\n3 tablespoons oil
\n2 large potatoes, boiled and mashed
\nSalt to taste
\n1 teaspoon lemon juice
\n1 cup sweet tamarind chutney
\n1 tablespoon sugar
\n1\/2 cup masala moongphali (spicy peanuts)
\n1\/4 cup coconut, scraped
\n1\/2 cup fresh pomegranate pearls
\n10-12 black grapes, chopped
\n1 cup nylon sev
\n2 tablespoons fresh coriander leaves, chopped
\n1\/4 cup red chilli-garlic chutney
\n2 medium onions, finely chopped
\n2 tablespoons butter<\/p>\n
Heat oil in a pan. Add potatoes, salt and a little water. Mix well and add dabeli masala, lemon juice, half a cup of sweet tamarind chutney and sugar. Mix and cook till the moisture is absorbed. Transfer the mixture into a plate and spread it. Sprinkle masala moongphali, scraped coconut, fresh pomegranate pearls, black grapes, half the sev and coriander leaves over the top.<\/p>\n
Slit the pavs horizontally without cutting through. Spread red chilli-garlic chutney, a layer of the stuffing, sweet tamarind chutney, onion and sev in between the two halves. Place the stuffed pav on a hot tawa. Press slightly and toast on both sides, with a little butter, till done.
\nServe hot.<\/p>\n","protected":false},"excerpt":{"rendered":"
4 round buns (pavs) 1 1\/2 tablespoons dabeli masala powder 3 tablespoons oil 2 large potatoes, boiled and mashed Salt to taste 1 teaspoon lemon juice 1 cup sweet tamarind chutney 1 tablespoon sugar 1\/2 cup masala moongphali (spicy peanuts) 1\/4 cup coconut, scraped 1\/2 cup fresh pomegranate pearls 10-12 black grapes, chopped 1 cup […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[4],"tags":[512],"class_list":["post-70","post","type-post","status-publish","format-standard","hentry","category-recipes","tag-recipes"],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/s3vNl0-dabeli","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/www.sheetudeep.com\/blog\/wp-json\/wp\/v2\/posts\/70","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.sheetudeep.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.sheetudeep.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.sheetudeep.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.sheetudeep.com\/blog\/wp-json\/wp\/v2\/comments?post=70"}],"version-history":[{"count":0,"href":"http:\/\/www.sheetudeep.com\/blog\/wp-json\/wp\/v2\/posts\/70\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.sheetudeep.com\/blog\/wp-json\/wp\/v2\/media?parent=70"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.sheetudeep.com\/blog\/wp-json\/wp\/v2\/categories?post=70"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.sheetudeep.com\/blog\/wp-json\/wp\/v2\/tags?post=70"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}