{"id":23,"date":"2006-03-26T05:53:00","date_gmt":"2006-03-26T12:53:00","guid":{"rendered":"http:\/\/www.sheetudeep.com\/blogs\/?p=23"},"modified":"2010-07-30T21:54:47","modified_gmt":"2010-07-30T21:54:47","slug":"field-mushrooms-filled-with-cheese","status":"publish","type":"post","link":"http:\/\/www.sheetudeep.com\/blog\/lifestyle\/recipes\/field-mushrooms-filled-with-cheese\/","title":{"rendered":"Field Mushrooms filled with cheese"},"content":{"rendered":"<p>1 medium onions, chopped<br \/>\n1 clove garlic, chopped<br \/>\n1-2 tbsp, olive oil<br \/>\n50g chorizo sausage, diced<br \/>\n150g pack cheese<br \/>\n50g pecan nuts, chopped<br \/>\nFew leaves fresh parsley<br \/>\n4 large field mushrooms with stalks removed<br \/>\n25-50g butter<\/p>\n<p>Preheat oven to 180C\/350F\/gas4. Fry onions and garlic in oil until tender, stir in all other ingredients including diced mushroom stalks but not whole mushrooms. Lightly smear butter on outside of mushrooms and divide mixture between them. Place in a lightly buttered ovenproof dish and bake for 15-20 minutes.<br \/>\nServe these as a starter or light supper or lunch dish with salads.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 medium onions, chopped 1 clove garlic, chopped 1-2 tbsp, olive oil 50g chorizo sausage, diced 150g pack cheese 50g pecan nuts, chopped Few leaves fresh parsley 4 large field mushrooms with stalks removed 25-50g butter Preheat oven to 180C\/350F\/gas4. Fry onions and garlic in oil until tender, stir in all other ingredients including diced [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[4],"tags":[512,339],"class_list":["post-23","post","type-post","status-publish","format-standard","hentry","category-recipes","tag-recipes","tag-vegetarian"],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p3vNl0-n","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/www.sheetudeep.com\/blog\/wp-json\/wp\/v2\/posts\/23","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.sheetudeep.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.sheetudeep.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.sheetudeep.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.sheetudeep.com\/blog\/wp-json\/wp\/v2\/comments?post=23"}],"version-history":[{"count":0,"href":"http:\/\/www.sheetudeep.com\/blog\/wp-json\/wp\/v2\/posts\/23\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.sheetudeep.com\/blog\/wp-json\/wp\/v2\/media?parent=23"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.sheetudeep.com\/blog\/wp-json\/wp\/v2\/categories?post=23"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.sheetudeep.com\/blog\/wp-json\/wp\/v2\/tags?post=23"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}